Saturday, June 26, 2010

Beet And Jello Salad

Ruby-Red Beet Salad Recipe

roasted beet salad with roasted shallots, toasted almonds, parsley and a honey-olive oil dressing

Jello Beet Salad for a Buffet

Try this amazing Beet And Jello Salad recipe

  • 6 oz. raspberry Jello
  • 1/4 c. sugar
  • 2 tbsp. vinegar
  • 1 lb. can julienne beets, drain and save liquid
  • 1 lb. crushed pineapple, drain and save liquid
  • 3 c. of drained liquid

Add water to beet and pineapple liquid, bring to a boil in saucepan. Add sugar, let it dissolve, then add Jello, beet and pineapple. Stir well and chill. The vegetable beet recipe is ready to serve...great! Enjoy the salad !

No comments:

Post a Comment

Related Posts with Thumbnails