Saturday, June 26, 2010

Broccoli Casserole Recipe

Broccoli Casserole

easy Broccoli casserole

Broccoli Casserole

Cheddar Chicken Broccoli Casserole*

Tyr this Broccoli Casserole vegetable recipe... a must try !

  • 1 med. onion - chopped
  • 1/4 cup butter OR margarine
  • 1 lb. fresh OR frozen broccoli florets - cooked until tender
  • (2) 10.75 oz. cans condensed cream of mushroom soup
  • 1/4 - 1/2 cup shredded cheddar cheese - low-fat

-In a small skillet over medium heat, sauté onions in butter until translucent, for 4 minutes.
-Combine all ingredients in a 2-quart oven-proof casserole dish. Bake, uncovered, in a 350 degree oven for 30 minutes. The vegetable recipe of broccoli casserole is ready to serve.

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