French Toast Recipe Ingredients:
1/3 cup Whole milk
2 Large eggs
1 tbsp Sugar
1/2 tsp Vanilla
1/4 tsp Salt
3 slices White or egg bread
1 tbsp Butter
French Toast Recipe Method:
In a shallow bowl, whisk together milk, eggs, sugar, vanilla and salt.
Melt butter in large frying pan on medium heat.
Dip bread in egg mix, turning to coat each side.
Cook bread in frying pan until underside is golden, then turn and cook until reverse is golden.
Serve immediately.
Alternatively:
Use the sandwich toaster then the butter can be omitted.
Serves
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